Saturday, November 28, 2020

Ground Eatery

 Did you know that other than Walnut Cafe and Bar, there is another cafe in PFCC? In fact, this other cafe is just two doors up from Walnut and it is called Ground Eatery. In the beginning, their name kept reminding me of The Grounds in Sydney but that is besides the point...

So far, I visited twice. Both visits were with different people and different purposes. The first visit with Jenny was for dessert after dinner while the second visit with Dad was for lunch.

I think from the photographs below, you would be able to deduce which photographs belonged to which visit:

Evidently a Japan-inspired pasta dish, this Mentaiko Pasta was a visual delight. Well-plated and with ingredients of attractive colours, it also tasted delicious, especially with the poached egg all mixed in with the pasta. The roe gave it additional texture, too.

Evidently a Japanese-inspired pasta dish

I found their Grilled Char Siew (MooPing) with Chazuke Rice and Zuzu Chilli to be an interesting dish. A teapot is served along with the bowl of rice. The waitress then taught me to pour the tea into the bowl before savouring.

Poppyseed cake

There was one aspect that really stood out for Jenny and I, though. On the night that we went for cake, we were served by a waiter whom we guessed is non-Malaysian. We were really impressed by his service - very obliging, friendly and helpful.

Ground Eatery
G-09, Tower 4 & 5, PFCC, Jalan Puteri 1/2, Bandar Puteri Puchong, 47100 Puchong, Selangor.
T: +603 5879 7292, M: +6012 751 1963, E:
Mondays to Thursdays 11:00am to 9:00pm
Fridays to Sundays 11:00am to 10:00pm

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