Saturday, February 15, 2020

October's Food Craft & Coffee

One day after lunch with Dad at one of the noodle restaurants that we frequent, I noticed a signboard above a car workshop across the road. It said "October's" in a bigger cursive font and below it were "Food Craft & Coffee". Now, the word "coffee" really caught my attention for well, obvious reasons.

In all honesty, we did not start off well with this place. At first, Dad went with Uncle John. He did not like that there was a car workshop right below (the cafe is on the first floor) and he left without even stepping foot into the stairwell. Then the BFF and I. Our first time there did not leave a very good impression on us either. We just assumed that it was due to them still trying to sort out their flow but we did not like how the sofa seating area was converted into an impromptu cot for a young infant. Not very professional. However, we did like how they had a dedicated children's play area in one corner.

They serve the usual selection of coffees and each hot serving comes with a cookie.


No prizes for guessing who ordered this cold Americano... 😛


We were once asked how we find their coffee and we frankly answered that taste-wise, they were not bad. However, after some discussion, we both agree that a certain level of fragrance seems to be lacking. Either that or something else (we are not professional food critics, so it is hard to put our finger on a specific aspect of a food / drink).


Oh, but they have one of my favourite dishes - French toast! They do the thick type here with peanut butter in the middle. They also serve croissant sandwich that comes with a selection of fillings.


A month or two later, we noticed that they started to serve rice bowl dishes, too. If I remember correctly, there is a selection of chicken, fish and pork rice bowls to choose from with different sauce options. 


Personally, I think they could do with less rice, as it is rather inconvenient to eat from a bowl that is filled right to the brim, even over. If they want to serve that amount of rice, it would be easier for customers to reach the rice or mix the egg with the rice when the meat pieces are served on a separate plate or bowl. 

Although they do not immediately pop up on my radar every time I think of coffee or cake (mind you, they only just very recently started serving cake), they are a decent alternative.

October's Food Craft & Coffee
40-1 Jalan Equine 1G, Pusat Komersil Equine, 43300 Seri Kembangan, Selangor Darul Ehsan, Malaysia.
Monday to Saturday Noon to 3:00pm, 6:00pm to 10:00pm
M: 017-903 0939
FB | IG

No comments: